Our orchards
Our own fruit, cared for from the tree.
More than 1,800 hectares of our partners' orchards in southern Jalisco, with technified irrigation, precision agriculture and organic certification, supplying the most demanding supermarkets all year round.
Our own fruit
Together, our own fruit all year round.
JALISCAVO's packing house brings together more than 1,800 hectares of controlled orchards from Jalisco's best growers — our partners. We do not depend on third-party sourcing: we know every orchard, every grower and every lot that enters the plant.
Our orchards range from 1,100 to 2,300 meters above sea level. Each altitude harvests at a different time, so together we have our own fruit 12 months a year.
- Controlled orchards of our partners
- 1,800+ha
- Of our own fruit
- 20,000+t/year
- Of certified organic avocados
- 5,000+t
Avocados all year round
In Jalisco we have avocados 12 months a year.
Our growers' orchards rise from 1,100 to 2,300 meters above sea level. Each altitude blooms and harvests at a different time, so we guarantee continuous supply to our customers throughout the year.
1,100–2,300 m a.s.l.
Orchards at different altitudes across the state of Jalisco.
Staggered harvests
Each altitude and each bloom contributes fruit at a different time of year.
Continuous supply
Stable programs for our customers 12 months a year.
In the field
Precision agriculture in every orchard.
We apply technology from the tree up to produce more and better, with fewer resources.
Technified irrigation
All our orchards have technified irrigation, giving each tree exactly the water it needs.
Multispectral drones
We monitor orchard vigor, water stress and plant health to act early and precisely.
Shared agronomic support
Partners share technical advice, experience and best practices to raise the standard of every orchard.
Scheduled harvests
We plan harvests by fruit maturity and each customer's program.
Advanced genetics
Access to new varieties such as Luna UCR, which increases productivity per hectare.
Certified organic
Certified organic, at scale.
A significant share of our orchards produces certified organic avocados — a supply that is hard to find in volume and with continuity for supermarket organic programs in Mexico and abroad.
5,000+t
of certified organic avocados
Organic seals by destination market
Caring for the land
Love for the land and a vision for the future.
We respect the life that grows from the land and make long-term decisions, so the next generations inherit more productive orchards and healthier soil.
“To be the packing house that raises the standard of Mexican avocados and protects the bond with the land and its growers.”
Efficient water use
Technified irrigation in every orchard and water-stress monitoring with drones.
Soil and biodiversity
We promote responsible farming practices that protect soil, biodiversity and resource efficiency.
Award-winning orchards
Our partners' orchards received APEAJAL's Most Sustainable Orchard in Jalisco award in 2021, 2024 and 2026.
Innovation for the future
We invest in genetics, microbiology and field technology for sustainable production.
Traceability
The same traceability, all year round.
Because it is our own fruit, every case can be traced back to the orchard and the day it was harvested, at any time of year. One counterpart, full single-origin trucks and fewer intermediaries for supermarkets.
- 01
Partner orchard
- 02
Scheduled harvest
- 03
Lot-based intake
- 04
AI grading
- 05
Case and pallet label
- 06
Supermarket
Fresh avocados
Hass from Jalisco.
Hass is our core product. It comes from grower orchards in Jalisco located between 1,100 and 2,300 m above sea level: each altitude harvests at a different time, which lets us supply avocados 12 months a year.
Every fruit is graded by size and class and packed to the customer's specification.
- Availability
- All year round
- Orchard altitude
- 1,100–2,300 m a.s.l.
- Variety
- Hass
- Origin
- Jalisco, Mexico
- Grades
- Class 1 · Class 2
- Condition
- Green (C1) · Ripe (C2–C3)
Luna UCR variety
Luna UCR: more productivity from every hectare.
JALISCAVO is the first company authorized in Mexico to propagate, plant and market Luna UCR, the avocado variety developed by the University of California Riverside and named by TIME among the best inventions of 2023. Genetics designed to modernize Jalisco's orchards.
- Flower that pollinates Hass
- Type BFlower that pollinates Hass
- m altitude, ideal highlands
- 1,900+m altitude, ideal highlands
- or Luna on its own
- Luna + Hassor Luna on its own
Development and program
University of California Riverside (UCR) · Eurosemillas · Green Motion Avocados
More trees per hectare
A compact, upright canopy allows higher-density plantings and makes harvesting easier.
Cross-pollination
A type B flower that complements Hass (type A) and brings more pollen to the orchard.
Higher yield per hectare
Planted alongside Hass, it improves fruit set and yield across the whole orchard.
Less water per kilo
Produces more fruit with lower water use per kilo harvested.
Complementary harvest window
Ripens after Hass, between Hass and Méndez, when market supply is lower.
Hass-like quality
Size, flavor and post-harvest life similar to Hass; its skin darkens as it ripens.
Certified plants from Vivero Luna
Vivero Luna is the variety's official nursery in Mexico, in Gómez Farías, Jalisco. Visit to learn about the variety, tour the pilot orchard and reserve your plants.
Domestic and international markets
Commercial reach.
We serve the Mexican market and international destinations, adapting size, grade, packaging and documentation to each customer.
Active markets
Solutions by destination
Retail
Programs with size, packaging and PLU labeling to each chain's specification.
Importers
Shipments with export documentation and temperature records.
Distributors
Domestic formats and size assortments based on demand.
Do you have an orchard in Jalisco? Bring it to JALISCAVO.
Join as a Partner, Member or Independent Grower and take your fruit to the best commercial programs, with shared agronomic support and group purchasing of inputs.